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Part 2: Harvesting Banjo Gourds

Part 2: Harvesting Banjo Gourds

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Published on October 16, 2022
Duration: 7:17

This video, Part 2 of a series, focuses on the harvesting and initial curing of hard shell gourds, specifically heirloom Martin gourds. The process includes picking, cleaning, and preparing the gourds for a few nights outdoors before moving them inside to avoid frost. The description highlights that these gourds will be ready in 8-10 months to be transformed into various items, including banjos, birdhouses, bowls, and bottles. The creator, Clifton Hicks, also provides multiple links for supporting his work through Patreon, SubscribeStar, Bandcamp, Merch, Spotify, iTunes, PayPal, Venmo, and YouTube channel memberships.

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