This video features award-winning Chef Jesse Griffiths, an expert in wild hog and wild turkey cookery. Griffiths, author of a renowned wild hog cookbook and a new book on wild turkeys, discusses his mission to change perceptions around hunting and harvesting. The content explores his efforts to influence how people think about, hunt, and consume wild game, with a specific focus on culinary applications of hunted animals. The interview takes place at his restaurant in Austin.
This video, "My Carnivore Journey: Part-2 One Month In," by Kit Badger, details the creator's experience after one month on the Carnivore Diet. The content focuses on a follow-up blood lab analysis, comparing results to baseline readings taken before starting the diet. The creator discusses how their body has adjusted and recommends two books for those interested in learning more about the Carnivore Diet: "The Carnivore Code" by Paul Saladino and "The Essential Carnivore Diet Cook Book" by Vivica Menegaz and Erin Blevins. The video includes links to Kit Badger's website, shop, Patreon, and Ballistic Ink T-shirts.
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