This video from Fieldcraft Survival features George Bell and his daughters, Lola and Lily, demonstrating how to make pepperoni pizza using a Dutch oven. While acknowledging the historical use of Dutch ovens for traditional meals, the video highlights an unorthodox application suitable for camping or family gatherings. The description also promotes Fieldcraft's newsletter, Mike Glover's book "Prepared", and their mission to enhance survival capabilities through equipment and training.
This video features George Bell and Ike Eastman discussing and demonstrating cooking methods for wild game, specifically elk steaks. Ike Eastman, President of Eastman's Hunting Journal, brings elk meat from his past hunting season. They showcase two cooking techniques: pan-searing in cast iron and smoking. George Bell then conducts a blind taste test to determine his preference between the two methods. The description highlights the importance of wild game as a food source for hunters and outdoorsmen, often used to feed families throughout the year. It also prompts viewers to share their favorite wild game.
George Bell hosts a new episode of "Insert Ingredient Here," formerly "Off-Grid Cooking," from Fieldcraft HQ. In this episode, George and Addison prepare breakfast burritos and banana fritters. The cooking philosophy emphasized is K.I.S.S. (Keep It Simple, Stupid). The video also promotes Fieldcraft Survival's newsletter and Mike Glover's upcoming book "Prepared." The description highlights Fieldcraft Survival's mission to enhance survival capabilities through education, training, and equipment.
This YouTube video, "Off Grid Cooking with George Episode 03: Croissant French Toast," features George Bell demonstrating a delicious recipe for Croissant French Toast cooked outdoors. He utilizes his outdoor kitchen setup, including a Tembo Tusk Skottle propane grill, Yeti cooler, and Tembo Tusk Camp Table. The recipe involves a simple egg and milk mixture for dipping croissants, served with fresh fruit, bacon crumble, maple syrup, and homemade whipped cream. The video highlights the convenience and enjoyment of preparing this meal in an off-grid or camping environment. It also promotes Fieldcraft Survival's newsletter and Mike Glover's book.
You've reached the end! 4 videos loaded.
