This video critically examines common advice surrounding pocket knives, specifically focusing on serrated versus plain edge blades. The presenter delves into the advantages and disadvantages of serrations, explaining when they are beneficial and when they are not the best choice. While the video's primary focus is on knives, it also links to various gear and tools, including sharpeners, suggesting a broader interest in EDC and preparedness. The title implies a contrarian viewpoint, aiming to correct widespread misconceptions about serrated knives.
This video review focuses on the Work Sharp Knife & Tool Sharpener, highlighting its versatility in sharpening a wide array of knife types, including straight, curved, tanto, filet, and serrated blades, as well as gut hooks. The sharpener features precision angle guides, offering 50° (25° per bevel) for hunting and outdoor knives and 40° (20° per bevel) for thinner kitchen blades. It utilizes flexible abrasive belts, mirroring the technology used by professional knife makers to achieve a razor-sharp edge.
You've reached the end! 2 videos loaded.
