This video showcases the creation of "BIG BEAUTIFUL" Tri Tip burgers on a Blackstone Griddle. The recipe involves a 50% Tri Tip and 50% Top Round blend, formed into 3/4 lb patties and cooked on the griddle. The burgers are topped with Sharp Cheddar and Gouda cheese and served on a Pretzel Bun. The creator highlights the Blackstone Griddle as a great addition to an outdoor BBQ setup, praising its high and even surface temperature and its utility for cooking foods like bacon without making the house smell.
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