Videos tagged with Hunting Recipe

This video features Outdoors Allie sharing a simple and delicious grilled elk burger recipe. She also provides valuable techniques for keeping wild game meat moist during cooking. The video highlights a partnership with MidwayUSA.

This video from Wild Game Cook provides a recipe for dove-stuffed mushrooms, offering an alternative to common wild game preparations like bacon-wrapped dove or poppers. It guides viewers through marinating the dove breasts, preparing a filling with bacon, cheese, and vegetables, seasoning and pre-cooking the mushroom caps, and finally assembling and grilling the stuffed mushrooms. The recipe emphasizes using wild game and offers substitutions for various ingredients.

This video from Wild Game Cook demonstrates a braised wild turkey leg recipe, highlighting how to make the meat fall-off-the-bone tender. It emphasizes utilizing the entire turkey, with the legs and thighs yielding approximately 3 lbs of meat per bird. The resulting tender and juicy turkey is suggested for various dishes like soups and sandwiches. The description also includes a link to the creator's brand ambassador page on MidwayUSA.

This video documents the process of hunting wild hogs, followed by cleaning and cooking the meat into a stew. The description includes a link to merchandise and support options for the channel, as well as a mailing address for fan mail. While no firearms are explicitly mentioned as being used in the title or description, the context of hunting wild hogs strongly implies their use. The content focuses on the entire process from harvest to meal.

This YouTube video features a wild game recipe for Swan & Cherry Casserole, presented by Contributor Brad Fenson. The description encourages viewers to overcome any preconceived notions about swan as table fare, promising a delicious dish that will have them seeking out these waterfowl. A link is provided for the full ingredients and directions.

This video features NSSF's Mark Thomas preparing a game meat dish, specifically pheasant with portabella mushrooms. The recipe is presented as a cooking tip for those who hunt. The video is associated with NSSF's 'Let's Go Shooting' and 'Let's Go Hunting' initiatives, highlighting the connection between responsible firearm ownership and outdoor pursuits like hunting. It originates from Ravenwood Lodge in Topeka, Kansas.